Ingredients
- Dates Seedless - 1 Cup
- Puppy Seeds - 1 Tablespoon
- Almonds - 1/2 Cup (finely chopped)
- Pistachio - 1/2 Cup (finely chopped)
- Cashew nuts - 1/2 Cup (finely chopped)
- Ghee - 1 Tablespoon
- Raisins - 1/4 Cup
- Cardamom Powder - 1/4 Teaspoon
Directions
- Add a cup of seedless dates into a blending jar.
- Blend the dates into a coarse paste.
- Transfer the coarse paste into a bowl.
- In a hot pan, add 1 tablespoon of puppy seeds and fry them until the aroma comes out.
- When the aroma comes out, transfer the roasted puppy seeds into a bowl.
- In the same pan, add 1 tablespoon of ghee, 1/2 cup of finely chopped almonds, 1/2 cup of finely chopped pistachio, 1/2 cup of finely chopped cashew nuts and 1/4 cup of raisins.
- Mix them well and fry them for about 3 minutes on a low flame.
- Add the coarse dates paste.
- Break and fry the dates until they become soft or release the oil.
- Add roasted puppy seeds and 1/4 teaspoon of cardamom powder.
- Mix well.
- Switch off the flame and transfer the laddu mixture to a plate.
- Grease your palm with the little ghee.
- Before the mixture gets dried out, make the laddu quickly by taking a small amount of mixture and rolling them into laddu sized balls.
- That is it. Healthy dry fruits laddu is ready to eat.
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