Saturday, January 29, 2022

Momos Chutney

Momos chutney recipe is the spicy chutney for veg momos made with tomatoes, garlic, and red chilies. It is a gluten-free, spicy, and tasty chutney recipe that can be served with a range of momos or steamed dumplings. 

Momos recipes are typically served with a spicy and bright red colored chutney which enhances the taste and experience of momos. They are generally considered street food and can be seen served with a variety of sauces and condiments. 

Ingredients

  1. Tomatoes - 4, medium-sized
  2. Dry red chilies - 8
  3. Water - a glass
  4. Cooking oil - 1 tbsp
  5. Ginger - 1 tsp, finely chopped
  6. Garlic - 1 tsp, finely chopped
  7. Sugar - 1/2 tsp
  8. Salt - to taste
  9. Tomato ketchup - 2 tbsp

Direction

  1. Take 4 medium-sized tomatoes and cut them into four pieces.
  2. Keep the cut tomatoes aside.
  3. Take a pot, add a glass of water and allow it to boil on a medium flame.
  4. Add the cut tomatoes into a pot and add 8 dry red chilies
  5. Give them a mix and close the pot.
  6. Cook the tomatoes for about 10 to 15 minutes until they become soft.
  7. When the tomatoes become a soft turn off the flame.
  8. Transfer them onto a plate and allow them to cool for some time.
  9. When the tomatoes are not hot enough, peel the skin off of the tomatoes.
  10. Transfer them into a blending jar and add a little water.
  11. Blend them nicely into a smooth puree and keep the puree aside.
  12. Take a pan, add a tbsp of cooking oil, and heat to the cooking oil on a low flame.
  13. Add a tsp of finely chopped ginger and a tsp of finely chopped garlic.
  14. Sauté them for a few seconds.
  15. Add prepared puree and mix them well.
  16. Add 1/2 tsp of sugar and salt to taste.
  17. Mix them well and cook them until the oil is released and it lightly thickens.
  18. Turn off the flame.
  19. Lastly, add 2 tbsp of tomato ketchup and mix it well.
  20. That's it! Turn off the flame and momos chutney is ready.

Serve it with any type of momos dumplings.

This spicy momos chutney / schezwan chutney is an ideal side dip that tastes great when served with veg momos but can be served with your choice of momos.

YouTube Video

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